Archive | May, 2008

Wine of The Night – Masi Grandarella 2004

My friend Andy turned me on to Amarone wines when he took me out for dinner to a great Italian restaurant in Yaletown called Amarcord.  We had the Tommasi Amarone Della Valpolicella Classico.  Wow, what a beautiful, full bodied, smooth red.  But at $59.98, I’m not cracking a new bottle seven nights a week so I […]

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Goat Cheese and Pancetta Quesadillas

A little bit of pancetta adds a lot of flavor to a recipe. You can lay it over your roast turkey or baked chicken breast.  If you’re barbequing beef tenderloin (filet mignon) sit it on top of your steak instead of wrapping it in traditional bacon.  I fry pancetta in olive oil before browning a […]

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French Toast

Sunday morning quickie – French toast is easy and almost foolproof. Add crispy bacon and you’ll be saying “What Hangover?” The French bread is better if it’s a day old. If T has made her Caesar Salad the night before, it’s the perfect way to use up the rest of the loaf we had for the […]

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Wine of the Night – Burrowing Owl 2005 Cabernet Sauvignon

We love their wine and we’ve been patiently saving this one. We went back to my hometown of Nelson a couple of years ago and made sure we drove through the Okanagan wine country on the way back. We wheeled into Burrowing Owl Estates Winery and were immediately impressed. It’s a beautiful set-up on a hill right in […]

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